Chunky Monkey Brownies
- Brownies:
- ½ cup melted Butter
- 1 cup Sugar
- 2 Eggs
- ½ cup Chocolate Chips
- 1 tsp Vanilla
- ⅓ cup Cocoa Powder
- ½ cup Flour
- ¼ tsp Salt
- ¼ tsp Baking Powder
- Topping:
- 16 oz Heavy Cream
- 1 box (5 oz) Banana Creme Pudding mix
- ½ cup Powdered Sugar
- ¼ cup chopped Walnuts
- ¼ cup Chocolate Chips
- Preheat oven to 350.
- Grease an 8x8" pan and dust with flour.
- Whisk together cocoa, flour, salt and baking powder.
- In a separate bow, combine melted butter, sugar, eggs, and vanilla. Mix to combine.
- Beat dry ingredients into butter mixture.
- Fold chocolate chips into batter.
- Spread batter into prepared pan.
- Bake 25 to 30 minutes.
- Allow to cool.
- Whip heavy cream until soft peaks form.
- Whip in powdered sugar and pudding mix
- Spread topping over cooled brownies.
- Garnish by sprinkling with walnuts and chocolate chips.
- Refrigerate until ready to serve.
Recipe by Life Love Liz at https://www.lifeloveliz.com/2015/05/25/chunky-monkey-brownies/
3.3.2998