• 1 cup Sugar
  • 1 cup Lime Juice
  • 5 cup Water
  • Lime Slices for garnish
  1. Combine sugar with 1 cup of water and heat over hich heat just until it boils and sugar is dissolved.
  2. Remove from heat and allow to cool.
  3. Add sugar syrup, juice and 4 cups of water to pitcher.
  4. Stir to mix well and refrigerate until ready to serve.
  5. Serve over ice and garnished with lime slice.
Recipe by Life Love Liz at