Homemade Oreos
 
 
Serves: 20-25
Ingredients
  • Cookies:
  • 1¼ cup Flour
  • 1 cup Sugar
  • ½ cup Cocoa Powder
  • 1 tsp Baking Soda
  • ¼ tsp Baking Powder
  • ¼ tsp Salt
  • ½ cup softened Butter
  • 1 Egg
  • Filling:
  • ¼ cup softened Butter
  • ¼ cup Shortening
  • 2 cup Powdered Sugar
  • 2 tsp Vanilla extract
Instructions
  1. Whisk together flour, cocoa, baking soda, baking powder, salt and sugar.
  2. Beat in the butter and egg until dough comes together.
  3. Place between 2 sheets of parchment paper and roll out to between ⅛ and ¼ inch thick.
  4. Place in freezer for 15 minutes.
  5. Preheat oven to 375.
  6. Use a 2" cookie cutter and make cookies.
  7. Place on parchment lined cookie sheet.
  8. Bake for 9 minutes.
  9. Allow to cool completely.
  10. Cream together butter, vanilla and sugar.
  11. Gradually beat in the sugar.
  12. Continue beating until fluffy.
  13. Transfer filling to piping bag with round tip.
  14. Pipe filling onto a cookie to nearly cover.
  15. Place another cookie on top of the filling and lightly press.
Recipe by Life Love Liz at https://www.lifeloveliz.com/2015/08/07/homemade-oreos/