The Peach Praline Cocktail
Serves: 1
  • 1 oz Appleton Estate Jamaican Rum
  • 1 oz Evangeline's Praline Liqueur
  • 3.5 oz Peach Cider
  • ½ Spiced Peach
  • Ice
  1. In a cocktail shaker add Jamaican rum, praline liqueur, peach cider, and top with ice.
  2. Secure the lid on the cocktail shaker and shake vigorously for 30 seconds.
  3. Prepare a serving glass by adding ½ slice of a spiced peach and ice.
  4. Strain the cocktail into the prepared glass.
  5. Serve.
Recipe by Life Love Liz at