In a small microwave safe bowl, melt your white candy melts on 50% power for 3 to 4 minutes, stirring every 30 seconds until melted.
Pour your white chocolate into a tall glass, dip each pretzel rod into the tall glass and place the white chocolate covered pretzel rods onto a piece of parchment paper.
Press a snowman icing decoration onto the top of each white chocolate covered pretzel rod.
Carefully place three green celebration pearls vertically under the snowman's head.
Top your white chocolate up with your white nonpareil sprinkles and let your snowman harden for about 30 minutes.