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Chili Cheese Dogs

Ingredients
  

  • 1 lb Ground Beef
  • 1 tsp Onion Powder
  • 1 tsp Garlic Powder
  • 1 tbsp Chili Powder
  • 1 tbsp Ground Cumin
  • 1 can tomato soup
  • 8 Hot Dogs
  • 8 Hot Dog Buns
  • 8 oz Cheddar Cheese
  • Diced Onions optional
  • Mustard optional

Instructions
 

  • Brown ground beef and drain.
  • Add onion powder, garlic powder, chili powder, cumin, and tomato soup.
  • Mix and simmer 20 minutes.
  • Heat hot dogs in boiling water.
  • Toast buns in 300 degree oven until slightly crisp.
  • Squirt mustard on bun and insert hot dog.
  • Top with chili mixture then diced onions and finally cheese.
  • Serve immediately.