These Halloween Mini Pumpkin Pizzas are a fun Halloween snack for after school. They could also be a fun part of a Halloween school lunch box!
Halloween Mini Pumpkin Pizzas
Ingredients:
Refrigerated Pizza Dough
Cheddar Cheese
Pizza Sauce
Black Olives
Pumpkin Cookie Cutter
Directions:
Open the pizza dough and lay out on a flat surface. Use a cookie cutter to cut out pumpkin shaped crusts. If the dough sticks, dip the cookie cutter into flour first.
Lay the pumpkin pizza crusts onto a nonstick cookie sheet.
Add sauce to each pumpkin and spread with a spoon.
Cover each pumpkin with cheddar cheese.
Slice black olives and add faces to each pumpkin.
Bake the pizzas at 350 degrees for 8-10 minutes or until the cheese is melted and the dough is golden brown.
Serve immediately. Enjoy!
Halloween Mini Pumpkin Pizzas
Ingredients
- Refrigerated Pizza Dough
- Cheddar Cheese
- Pizza Sauce
- Black Olives
- Pumpkin Cookie Cutter
Instructions
- Open the pizza dough and lay out on a flat surface. Use a cookie cutter to cut out pumpkin shaped crusts. If the dough sticks, dip the cookie cutter into flour first.
- Lay the pumpkin pizza crusts onto a nonstick cookie sheet.
- Add sauce to each pumpkin and spread with a spoon.
- Cover each pumpkin with cheddar cheese.
- Slice black olives and add faces to each pumpkin.
- Bake the pizzas at 350 degrees for 8-10 minutes or until the cheese is melted and the dough is golden brown.
- Serve immediately. Enjoy!
Nutrition Information:
Serving Size:
1 gramsAmount Per Serving: Unsaturated Fat: 0g
Liz Lampman is a coffee-fuelled Mom of 2 girls and lives in Hamilton, Ontario. She enjoys cooking and baking, food photography, and reading.