Limeade is Lemonade’s neglected younger sibling but its a wonderful cooling summer drink worth grabbing some limes to make!
Limeade
INGREDIENTS
1 cup Sugar
1 cup Lime Juice
5 cup Water
Lime Slices for garnish
DIRECTIONS
Combine sugar with 1 cup of water and heat over hich heat just until it boils and sugar is dissolved.
Remove from heat and allow to cool.
Add sugar syrup, juice and 4 cups of water to pitcher.
Stir to mix well and refrigerate until ready to serve.
Serve over ice and garnished with lime slice.
Limeade
Ingredients
- 1 cup Sugar
- 1 cup Lime Juice
- 5 cup Water
- Lime Slices for garnish
Instructions
- Combine sugar with 1 cup of water and heat over hich heat just until it boils and sugar is dissolved.
- Remove from heat and allow to cool.
- Add sugar syrup, juice and 4 cups of water to pitcher.
- Stir to mix well and refrigerate until ready to serve.
- Serve over ice and garnished with lime slice.
Nutrition Information:
Serving Size:
1 gramsAmount Per Serving: Unsaturated Fat: 0g
Liz Lampman is a coffee-fuelled Mom of 2 girls and lives in Hamilton, Ontario. She enjoys cooking and baking, food photography, and reading.