These golden, fluffy Peanut Butter and Jelly waffles are filled with creamy peanut butter and sweet jelly, mixed straight into the batter. Let these PB & J waffles take you back to your childhood!
Peanut Butter and Jelly Waffles
Ingredients
1 ½ Cups all-purpose flour
2 Eggs
1 Cup milk
½ Cup peanut butter
½ Cup brown sugar
A pinch of salt
1 Tsp baking powder
Jelly to taste
Directions
Mix half of the peanut butter, sugar, and eggs in a large bowl.
Add the all-purpose flour, salt, baking powder, and milk.
Stir until batter thickens.
Preheat the waffle maker and cook the batter for 5 minutes, or until golden brown.
Garnish with the remaining peanut butter and jelly.
Serve and enjoy.
Tips
Add the jam to the batter when it is in the waffle maker to obtain a jelly-filled waffle.
Peanut Butter Jelly Waffles
Ingredients
- 1 ½ Cups all-purpose flour
- 2 Eggs
- 1 Cup milk
- ½ Cup peanut butter
- ½ Cup brown sugar
- A pinch of salt
- 1 Tsp baking powder
- Jelly to taste
Instructions
- Mix half of the peanut butter, sugar, and eggs in a large bowl.
- Add the all-purpose flour, salt, baking powder, and milk.
- Stir until batter thickens.
- Preheat the waffle maker and cook the batter for 5 minutes, or until golden brown.
- Garnish with the remaining peanut butter and jelly.
- Serve and enjoy.
Nutrition Information:
Serving Size:
1 gramsAmount Per Serving: Unsaturated Fat: 0g
Liz Lampman is a coffee-fuelled Mom of 2 girls and lives in Hamilton, Ontario. She enjoys cooking and baking, food photography, and reading.
Treen Goodwin
Monday 5th of September 2016
Yummy these look and sound scrumptious thanks for sharing a must try :)
Laurie P
Friday 2nd of September 2016
Hubby makes these with our girl......almost a staple here!
jan
Thursday 18th of August 2016
I love the idea of how you have served these waffles!
Carole Dube
Thursday 18th of August 2016
These looks delicious! Will try them this weekend!