Air Fryer Pumpkin Balls
These Air Fryer Pumpkin Balls are a no-fuss autumn dessert made with flaky crescent dough, creamy pumpkin filling and smothered in sweet frosting. Â
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Air Fryer Pumpkin Balls
Ingredients:
1 Package Crescent Rolls
15oz can Pumpkin
1 Egg
1 Tablespoon Pumpkin Spice
1/4 Cup Milk
Cooking Spray
Icing
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Directions:
1. In a mixing bowl combine pumpkin, pumpkin spice, egg & milk.
2. Roll out and separate the Crescent Rolls.
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3. Place a teaspoon of pumpkin filling on each Crescent Roll.
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4. Roll up into a ball.
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5. Place on air fryer racks.
6. Lightly spray with cooking spray.
7. Air fry for 12 minutes at 360 degrees.
8. Remove from air fryer.
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9. Cover with Icing
10. Serve & enjoy!
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Air Fryer Pumpkin Balls
Ingredients
- 1 Package Crescent Rolls
- 15 oz Can Pumpkin
- 1 Egg
- 1 Tablespoon Pumpkin Spice
- 1/4 Cup Milk
- Cooking Spray
- Icing
Instructions
- In a mixing bowl combine pumpkin, pumpkin spice, egg & milk.
- Roll out and separate the Crescent Rolls.
- Place a teaspoon of pumpkin filling on each Crescent Roll.
- Roll up into a ball.
- Place on air fryer racks.
- Lightly spray with cooking spray.
- Air fry for 12 minutes at 360 degrees.
- Remove from air fryer.
- Ice away.
- Serve & enjoy!
Nutrition Information:
Yield:
12Serving Size:
1 gramsAmount Per Serving: Unsaturated Fat: 0g
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Liz Lampman is a coffee-fuelled Mom of 2 girls and lives in Hamilton, Ontario. She enjoys cooking and baking, food photography, and reading.









