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Crock Pot Chicken Thighs with Potatoes & Carrots

Crock Pot Chicken Thighs with Potatoes & Carrots is a perfect family dinner you can set up in the morning and come home to – ready to eat! Crock Pot Chicken Thighs with Potatoes & Carrots INGREDIENTS 3-4 lb Chicken Thighs 2 lb Red Potatoes, quartered 1 lb Baby Carrots 1 large Onion, roughly chopped …

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Salmon with Dilled Tomatoes

Salmon served with dilled tomatoes, lemon dill couscous and roasted heirloom carrots for a healthy and delicious summer family dinner! Salmon with Dilled Tomatoes Ingredients: 2 pints Grape Tomatoes Salt & Pepper 2 Tbsp Extra Virgin Olive Oil, divided 1/4 cup fresh dill, chopped 4-6  6-ounce skinless salmon fillets   Directions: Heat 1 tbsp oil …

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Roasted Chicken with Peanut Sauce

Chicken Skewers serves with peanut butter satay sauce is probably one of my most favourite treats at Thai restaurants.  I’m kind of drooling just thinking about it.  So I thought, why not roast a whole chicken and serve it up with some homemade peanut butter sauce?  Why not indeed. Whole Chickens are usually pretty inexpensive …

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