White Chocolate Chunk Cookies
These cookies are based on the family chocolate chip cookie recipe. This results in soft, melt in your mouth cookies and the white chocolate chunks really takes it to a different level.
Ingredients:
1/2 Cup Soft Butter
1 Egg
1/2 cup granulated sugar
1/2 cup brown sugar
1 tsp vanilla extract
1 Cup + 2 Tbsp All Purpose Flour
1/2 tsp Baking Soda
1/2 tsp Salt
1/2 cup coarsely chopped walnuts
3/4 cup White Chocolate, Broken into Chunks
Directions:
Preheat oven to 375 F
Cream butter with electric mixer, beat in egg, sugars and vanilla until smooth and well combined.
Sift flour, baking soda and salt into a large fowl. Slowly combine with wet ingredients.
Stir in nuts and chocolate.
Drop by teaspoonful onto ungreased cookie sheets.
Bake 10-12 minutes
Remove to wire rack to cool.

White Chocolate Chunk Cookies
Ingredients
- 1/2 Cup Soft Butter
- 1 Egg
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 tsp vanilla extract
- 1 Cup + 2 Tbsp All Purpose Flour
- 1/2 tsp Baking Soda
- 1/2 tsp Salt
- 1/2 cup coarsely chopped walnuts
- 3/4 cup White Chocolate, Broken into Chunks
Instructions
- Preheat oven to 375 F
- Cream butter with electric mixer, beat in egg, sugars and vanilla until smooth and well combined.
- Sift flour, baking soda and salt into a large fowl. Slowly combine with wet ingredients.
- Stir in nuts and chocolate.
- Drop by teaspoonful onto ungreased cookie sheets.
- Bake 10-12 minutes
- Remove to wire rack to cool.
Nutrition Information:
Serving Size:
1 gramsAmount Per Serving: Unsaturated Fat: 0g
Enjoy!

Liz Lampman is a coffee-fuelled Mom of 2 girls and lives in Hamilton, Ontario. She enjoys cooking and baking, food photography, and reading.
Hi there! I stumbled across your blog on SU and had to come pin this post for me to try! They look delicious! Thanks for sharing!
I absolutely love white chocolate and these cookies look so tasty. I’m going to have to pin this and make it for a special day :)
these cookies look so yummy, thx, I can’t wait to try them