Caramel Apple Cider Cookies

These Caramel Apple Cider Cookies feature an apple cider spiced cookie stuffed with ooey gooey caramel!

 These Caramel Apple Cider Cookies feature an apple cider spiced cookie stuffed with ooey gooey caramel!

These Caramel Apple Cider Cookies feature an apple cider spiced cookie stuffed with ooey gooey caramel!

Caramel Apple Cider Cookies

Inspired by The Cooking Photographer

 

INGREDIENTS
1 cup softened Butter
3/4 cup Sugar
1/4 tsp Salt
1 box (10 packets) Alpine Spiced Apple Cider Instant Drink Mix
2 Eggs
1/2 tbsp Vanilla
1/2 tsp Cinnamon
1 tsp Baking Soda
1/2 tsp Baking Powder
3 cup Flour
11 oz Kraft Caramels (about 40)

DIRECTIONS
Preheat oven to 350.
Line cookie sheets with parchment paper or silicone mat.

These Caramel Apple Cider Cookies feature an apple cider spiced cookie stuffed with ooey gooey caramel!
Cream together butter, sugar, salt and all 10 packets of apple cider mix until fluffy.
Beat in eggs, cinnamon and vanilla extract.

These Caramel Apple Cider Cookies feature an apple cider spiced cookie stuffed with ooey gooey caramel!
Sift together baking soda, baking powder and flour in another bowl.
Beat in flour mixture until just combined.

These Caramel Apple Cider Cookies feature an apple cider spiced cookie stuffed with ooey gooey caramel!
Spoon out 2 tablespoons of dough into a ball.

These Caramel Apple Cider Cookies feature an apple cider spiced cookie stuffed with ooey gooey caramel!
Flatten and place a caramel into the middle and seal dough around it.
Place about 2-3″ apart on prepared sheet.
Bake 12-14 minutes or until lightly brown around edges.

 

These Caramel Apple Cider Cookies feature an apple cider spiced cookie stuffed with ooey gooey caramel!
Gently slide the parchment with the cookies onto the counter.
Allow to cool until they firm up but are slightly warm.
Gently twist to remove from sheet and flip to finish cooling upside down on the parchment paper.

These Caramel Apple Cider Cookies feature an apple cider spiced cookie stuffed with ooey gooey caramel!

Caramel Apple Cider Cookies

Ingredients
  

  • 1 cup softened Butter
  • 3/4 cup Sugar
  • 1/4 tsp Salt
  • 1 box 10 packets Alpine Spiced Apple Cider Instant Drink Mix
  • 2 Eggs
  • 1 tbsp Vanilla
  • 1/2 tsp Cinnamon
  • 1 tsp Baking Soda
  • 1/2 tsp Baking Powder
  • 3 cup Flour
  • 11 oz Kraft Caramels about 40

Instructions
 

  • Preheat oven to 350.
  • Line cookie sheets with parchment paper or silicone mat.
  • Cream together butter, sugar, salt and all 10 packets of apple cider mix until fluffy.
  • Beat in eggs, cinnamon and vanilla extract.
  • Whisk together baking soda, baking powder and flour in another bowl.
  • Beat in flour mixture until just combined.
  • Spoon out 2 tablespoons of dough into a ball.
  • Flatten and place a caramel into the middle and seal dough around it.
  • Place about 2-3" apart on prepared sheet.
  • Bake 12-14 minutes or until lightly brown around edges.
  • Gently slide the parchment with the cookies onto the counter.
  • Allow to cool until they firm up but are slightly warm.
  • Gently twist to remove from sheet and flip to finish cooling upside down on the parchment paper.

These Caramel Apple Cider Cookies feature an apple cider spiced cookie stuffed with ooey gooey caramel!

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