Cherry Kool-Aid Pie

Cherry Kool-Aid Pie

INGREDIENTS
8 oz Whipped Topping ( like Cook Whip)
1 pkg Unsweetened Cherry Kool Aid
14 oz Sweetened Condensed Milk
1 Graham Cracker Pie Crust

DIRECTIONS
Beat together sweetened condensed milk, Kool Aid and Cool Whip until blended.
Pour/spread mixture into crust.
Refrigerate at least 2 hours.
Top with whipped cream before serving, if desired.

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Cherry Kool Aid Pie

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Ingredients

• 8 oz Whipped Topping, like Cook Whip
• 1 pkg Unsweetened Cherry Kool Aid
• 14 oz Sweetened Condensed Milk
• 1 Graham Cracker Pie Crust

Instructions

1. Beat together sweetened condensed milk, Kool Aid and Cool Whip until blended.
2. Pour/spread mixture into crust.
3. Refrigerate at least 2 hours.
4. Top with whipped cream before serving, if desired.

Nutrition Information:

Serving Size:

1 grams
Amount Per Serving: Unsaturated Fat: 0g

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Liz Lampman

Liz Lampman is a coffee-fuelled Mom of 2 girls and lives in Hamilton, Ontario. She enjoys cooking and baking, food photography, and reading.